A study, financed by the European Commission, has been undertaken by the Institute for European Environmental Policy in the UK and has just been published.

The purpose of this report is to examine the concept of public goods as it applies to agriculture in Europe and to assess the role and importance of CAP measures in encouraging the provision of public goods by agriculture. The evidence draws on a wide range of sources, including scientific literature, evaluation studies, an in-depth analysis of the policy framework, along with detailed information collected from eight regional case studies conducted in the Czech Republic, France, Germany, Italy, Romania, Spain, Sweden, and the UK between April and July 2009.

To see a summary of the report click here.